Cieck Erbaluce di Caluso Spumante
Brut from the Piedmont region in Italy. Fruity, with characteristic bread-crust aroma and rich with floral sensations.
Colour: dull straw yellow with evident greenish highlights.
Perlage: fine and persistent with a voluminous and evanescent froth.
Bouquet: dominated by the fresh and mineral sensations of the vine, accompanied by light notes of crusty bread.
Palate: full-bodied, harmonious and vigorous. The froth adds volume and crispness. Aftertaste with just the right persistence.